Red Label House Roast Coffee Bags Test
Origin: Colombia, Ethiopia, Peru
Species: 100% Arabica
Process: Natural, washed
Tasting Notes: Medium body and mellow acidity with notes of caramel, dark chocolate and citrus
[tab2_txt]Our brew-in-cup filter coffee bags can be enjoyed anywhere! All you need is a kettle and a cup.To use, simply follow the instructions below and enjoy black or with a touch of milk.
Use 1 coffee bag per 250ml water…
1. Place coffee bag in mug.
2. Add water just off the boil.
4. Brew for 3-4 mins, remove & enjoy…
[tab3_txt]Built into Mozzo’s business model is a fixed social dividend invested directly into our Community2Community (C2C) Fund™ with all coffee sold. Contributing across the entire Mozzo Coffee range, we solidify our commitment by investing 1p per capsule, 1p per coffee bag and 10p in every kg of roast and ground coffee sold into the Fund.[/tab3_txt]