Espresso

No, and this is probably the most repeated coffee myth going. 'Espresso beans' are just regular coffee beans roasted and ground a certain way. There's no special caffeine-heavy variety. If anything, a longer-extraction filter coffee can contain more total caffeine than a single espresso shot, because more water passes through more coffee. The intensity of espresso is about concentration, not caffeine content.

Three blends, three distinct characters. Our Classic is bold, full-bodied and bitter-edged, the one for anyone who wants a proper Italian-style shot. The Signature is our most versatile: medium-bodied, fruity and bright, equally good black or with milk. The House is our most iconic, smooth, balanced and endlessly drinkable. Not sure where to start? The House is our most loved for good reason.

Yes, espresso beans work brilliantly in a moka pot. Use a medium-fine grind (slightly coarser than you'd use for an espresso machine) and you'll get a rich, concentrated brew. Our CLASSIC, HOUSE and SIGNATURE espresso coffees are well-suited to moka pot brewing.

Yes, all our espresso coffees are available as whole beans or freshly ground. We grind to order at our Southampton roastery, so what arrives is as fresh as it gets.

Our Espresso Selection Box contains all three blends, Classic, Signature and House, so you can taste them side by side and find your favourite. It's our most popular gift and just as good as a treat for yourself. If you've never tried Mozzo espresso before, this is the proper way to start.